Brisas Restaurant boasts a long history of 75 years. For three generations, we have developed a commitment to innovation and tradition in order to provide the best quality and service. The variety of dishes, flavours and textures in this Restaurant is wide and assorted, the rice being its unavoidable reference. Everyone visiting Puerto Pollensa should delight in this typical spanish recipe, the paella.
Summertime is the season that makes Puerto de Pollensa shine brighter. If you find yourself in this exceptional island of the Balearics and you want to enjoy a great paella, fideuá or rice dish, Brisas Restaurant is, without a doubt, one of the most special places to delight in one of those dishes. Few things can beat a tasty summer paella in a pleasant terrace enjoying the best company. In our restaurant in Puerto Pollensa you can order a paella and enjoy it before or after you take a dip in the sea
Located in the promenade towards the Illa D’Or Hotel, the restaurant has a panoramic view of the Pollensa Bay and the sunset. Enjoying a tasty evening paella while watching the sun set over the Pollensa Bay is an experience worth trying. Brisas Restaurant in Puerto Pollensa serves classic recipes and seafood paella is the star dish due to the quality of its products. Amongst other dishes, our menu includes shell free paella, vegetable paella, cod and vegetable paella, fish and seafood paella, seafood paella, scampi and squid paella, etc.
At the Brisas Restaurant in Puerto Pollensa we have specialized in Paellas, Fish and Seafood from the Bay of Pollensa. To make one of the best paellas in the north of Majorca, we use the bombita rice that is grown in Sa Pobla as the main ingredient.
This rice has a particularity above the others, which is that it absorbs flavors better than anyone else, with this rice we can make excellent Paellas, both meat and fish and seafood.